Chicken Sandwich
A broiled chicken breast with Swiss cheese, lettuce, tomatoes and mayonnaise, with french fries.
Pancho’s Villa · Anchorage
Big plates, sizzling skillets and cantina classics. Ask your server for current pricing.
A broiled chicken breast with Swiss cheese, lettuce, tomatoes and mayonnaise, with french fries.
Homemade extra lean patty on a sesame bun with french fries, lettuce, tomatoes, pickles and mayonnaise.
New York steak cooked to perfection on a French roll with mayonnaise, lettuce, tomatoes and french fries.
Breaded halibut chunks with french fries, garlic bread and tartar sauce.
Four pieces of breaded chicken with french fries and garlic bread.
Seven deep-fried breaded prawns with french fries, garlic bread and your choice of sauce.
A crisp flour tortilla shell with beef or chicken fajita meat, peppers, onions, cheese and tomatoes. Guacamole and sour cream on the side.
A large crisp flour tortilla shell piled with seasoned beef or chicken, beans, lettuce, tomatoes and cheese.
A boat-shaped flour tortilla stuffed with chicken or beef, lettuce, cheese, tomato and beans.
A flour tortilla shell filled with lettuce, beef or chicken, tomatoes, cheese, black olives and ranch.
Greens, carrots, red cabbage, tomatoes, cheese and black olives with dressing on the side.
Your choice of protein, garnished with guacamole and sour cream. Served with rice and beans with cheese melted on top.
Halibut, shrimp and scallops in homemade sauce with pico de gallo, tomatoes, avocado, lime and crackers.
Shrimp in homemade sauce with pico de gallo, tomatoes, avocado, lime and crackers, Mexican style.
Halibut, shrimp, scallops, clams and vegetables with garlic bread.
Homemade chicken soup with vegetables and macaroni, served with crackers.
Mexican tripe soup with chopped onion, oregano, red pepper, lime and tortillas.
All burritos are served with rice and beans with cheese melted on top.
Chicken wings, jalapeño poppers, taquitos, flautas, cheese quesadilla and nachos with beans and pico de gallo.
Steak or chicken fajita meat, onions, green peppers and cheese with guacamole and sour cream.
Corn tortilla chips covered in melted cheese. Served with guacamole.
Corn tortilla chips with melted cheese, pico de gallo, jalapeños and sour cream.
Crisp tortilla chips with cheese, refried beans, lettuce, jalapeños and beef or chicken.
Deep-fried to a golden brown and served with garlic bread and tartar sauce.
Our tasty chicken wings served with ranch dressing.
Cream-cheese stuffed, breaded and deep-fried, with ranch dressing.
Melted jalapeño cheese with spinach, onions and tomatoes. Served with tortilla chips.
Mozzarella and cheddar baked with chorizo and pico de gallo. Served with tortillas.
Corn tortillas filled with beef or chicken, rolled and lightly fried, with guacamole and sour cream.
Flour tortillas filled with beef or chicken, rolled and lightly fried, with guacamole and sour cream.
Flour tortilla filled with cheese and served with sour cream.
Fried beef or chicken flautas covered with melted cheese, onion and tomato, with guacamole and sour cream.
Raw halibut marinated in lemon and lime, mixed with pico de gallo and served with avocado and crackers.
Top sirloin sautéed with bell peppers, onions and tomatoes in red house sauce. Served with tortillas.
Cubed sirloin in relleno sauce with bell peppers, onions, tomatoes and mushrooms.
Two soft tacos with carne asada, chicken breast or carnitas; guacamole, sour cream and pico de gallo.
Two soft tacos with chicken or beef fajita meat; guacamole, sour cream and pico de gallo.
Steak cooked to perfection with shrimp sautéed in house sauce, rice, beans and tortillas.
Beef sirloin strips sautéed in homemade red sauce with garlic. Served with tortillas.
Broiled flat meat with grilled onions, a cheese enchilada, pico de gallo, guacamole and tortillas.
Shrimp in creamy chipotle sauce with onions and mushrooms. Served with tortillas.
Shrimp in ranchera sauce with bell peppers, onions and fresh tomatoes.
Shrimp, onions, bell peppers and tomatoes in homemade red hot sauce.
Jumbo shrimp sautéed in garlic butter over Mexican rice, with garlic butter for dipping.
Shrimp, halibut and scallops in chipotle sauce with mushrooms, onions and bell peppers.
Chicken strips with onions, mushrooms and peppers in green tomatillo sauce and melted cheese.
Baked chicken chimichanga with cream cheese and American cheese.
Chicken sautéed with chorizo, onions and bell peppers in homemade red sauce.
Chicken and vegetables over Mexican rice, topped with Spanish sauce and melted cheese.
Chicken breast in creamy chipotle sauce with onions and mushrooms.
Michoacán-style pork with guacamole, sour cream, pico de gallo and tortillas.
Tender cubed pork sautéed in homemade green tomatillo sauce. Served with tortillas.
Sautéed with bell peppers and onions, served sizzling with guacamole, sour cream, pico de gallo, rice, beans and tortillas.
Beef, chicken and shrimp in one skillet.
Chicken and beef.
Shrimp, scallops and halibut.
Zucchini, mushrooms, tomatoes, corn, bell peppers and onions.
All enchilada dinners are served with rice and beans with cheese melted on top.
Served with rice and beans with cheese melted on top.
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